Lorenzoni, G., Bottigliengo, D., Azzolina, D., & Gregori, D. (2019). Food Composition Impacts the Accuracy of Wearable Devices When Estimating Energy Intake from Energy-Dense Food. Nutrients.
Chicago Style CitationLorenzoni, Giulia, Daniele Bottigliengo, Danila Azzolina, i Dario Gregori. "Food Composition Impacts the Accuracy of Wearable Devices When Estimating Energy Intake From Energy-Dense Food." Nutrients 2019.
Cita MLALorenzoni, Giulia, Daniele Bottigliengo, Danila Azzolina, i Dario Gregori. "Food Composition Impacts the Accuracy of Wearable Devices When Estimating Energy Intake From Energy-Dense Food." Nutrients 2019.
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