Supapong, C., Cherdthong, A., Wanapat, M., Chanjula, P., & Uriyapongson, S. (2019). Effects of Sulfur Levels in Fermented Total Mixed Ration Containing Fresh Cassava Root on Feed Utilization, Rumen Characteristics, Microbial Protein Synthesis, and Blood Metabolites in Thai Native Beef Cattle. Animals (Basel).
Citação norma ChicagoSupapong, Chanadol, Anusorn Cherdthong, Metha Wanapat, Pin Chanjula, and Sutipong Uriyapongson. "Effects of Sulfur Levels in Fermented Total Mixed Ration Containing Fresh Cassava Root On Feed Utilization, Rumen Characteristics, Microbial Protein Synthesis, and Blood Metabolites in Thai Native Beef Cattle." Animals (Basel) 2019.
Citação norma MLASupapong, Chanadol, et al. "Effects of Sulfur Levels in Fermented Total Mixed Ration Containing Fresh Cassava Root On Feed Utilization, Rumen Characteristics, Microbial Protein Synthesis, and Blood Metabolites in Thai Native Beef Cattle." Animals (Basel) 2019.