Villaverde, P., Lajous, M., MacDonald, C., Fagherazzi, G., Bonnet, F., & Boutron-Ruault, M. (2019). High dietary total antioxidant capacity is associated with a reduced risk of hypertension in French women. Nutr J.

Villaverde, Paola, Martin Lajous, Conor-James MacDonald, Guy Fagherazzi, Fabrice Bonnet, and Marie-Christine Boutron-Ruault. "High Dietary Total Antioxidant Capacity Is Associated With a Reduced Risk of Hypertension in French Women." Nutr J 2019.

Villaverde, Paola, et al. "High Dietary Total Antioxidant Capacity Is Associated With a Reduced Risk of Hypertension in French Women." Nutr J 2019.