Kato, S., Shimizu, N., Hanzawa, Y., Otoki, Y., Ito, J., Kimura, F., . . . Nakagawa, K. (2018). Determination of triacylglycerol oxidation mechanisms in canola oil using liquid chromatography–tandem mass spectrometry. NPJ Sci Food.
Citação norma ChicagoKato, Shunji, et al. "Determination of Triacylglycerol Oxidation Mechanisms in Canola Oil Using Liquid Chromatography–tandem Mass Spectrometry." NPJ Sci Food 2018.
Citação norma MLAKato, Shunji, et al. "Determination of Triacylglycerol Oxidation Mechanisms in Canola Oil Using Liquid Chromatography–tandem Mass Spectrometry." NPJ Sci Food 2018.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.