APA Alıntı

Rao, P., Rodriguez, R. L., & Shoemaker, S. P. (2018). Addressing the sugar, salt, and fat issue the science of food way. NPJ Sci Food.

Chicago Stili Alıntı

Rao, Pingfan, Raymond L. Rodriguez, ve Sharon P. Shoemaker. "Addressing the Sugar, Salt, and Fat Issue the Science of Food Way." NPJ Sci Food 2018.

MLA Alıntı

Rao, Pingfan, Raymond L. Rodriguez, ve Sharon P. Shoemaker. "Addressing the Sugar, Salt, and Fat Issue the Science of Food Way." NPJ Sci Food 2018.

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