Jackson, M. I., & Jewell, D. E. (2018). Balance of saccharolysis and proteolysis underpins improvements in stool quality induced by adding a fiber bundle containing bound polyphenols to either hydrolyzed meat or grain-rich foods. Gut Microbes.
Styl ChicagoJackson, Matthew I., a Dennis E. Jewell. "Balance of Saccharolysis and Proteolysis Underpins Improvements in Stool Quality Induced By Adding a Fiber Bundle Containing Bound Polyphenols to Either Hydrolyzed Meat or Grain-rich Foods." Gut Microbes 2018.
Citace podle MLAJackson, Matthew I., a Dennis E. Jewell. "Balance of Saccharolysis and Proteolysis Underpins Improvements in Stool Quality Induced By Adding a Fiber Bundle Containing Bound Polyphenols to Either Hydrolyzed Meat or Grain-rich Foods." Gut Microbes 2018.