Li, C., Ma, Y., Li, H., & Peng, G. (2019). Exploring the nanofiltration mass transfer characteristic and concentrate process of procyanidins from grape juice. Food Sci Nutr.
Styl cytowania ChicagoLi, Cunyu, Yun Ma, Hongyang Li, i Guoping Peng. "Exploring the Nanofiltration Mass Transfer Characteristic and Concentrate Process of Procyanidins From Grape Juice." Food Sci Nutr 2019.
Styl cytowania MLALi, Cunyu, Yun Ma, Hongyang Li, i Guoping Peng. "Exploring the Nanofiltration Mass Transfer Characteristic and Concentrate Process of Procyanidins From Grape Juice." Food Sci Nutr 2019.
Uwaga: Te cytaty mogą odróżniać się od wytycznej twojego fakultetu..