एपीए उद्धरण

Uttamrao, H. J., Meena, G. S., Borad, S. G., Punjaram, S. A., Khetra, Y., Upadhyay, N., & Singh, A. K. (2019). Effect of disodium phosphate and homogenization on physico-chemical and rheological properties of buffalo skim milk based ultrafiltered retentate. J Food Sci Technol.

शिकागो स्टाइल उद्धरण

Uttamrao, Handge Jyoti, Ganga Sahay Meena, Sanket Girdharbhai Borad, Shinde Ankush Punjaram, Yogesh Khetra, Neelam Upadhyay, और Ashish Kumar Singh. "Effect of Disodium Phosphate and Homogenization On Physico-chemical and Rheological Properties of Buffalo Skim Milk Based Ultrafiltered Retentate." J Food Sci Technol 2019.

एमएलए उद्धरण

Uttamrao, Handge Jyoti, et al. "Effect of Disodium Phosphate and Homogenization On Physico-chemical and Rheological Properties of Buffalo Skim Milk Based Ultrafiltered Retentate." J Food Sci Technol 2019.