Cita APA

Ali, A., & Rahut, D. B. (2019). Healthy Foods as Proxy for Functional Foods: Consumers' Awareness, Perception, and Demand for Natural Functional Foods in Pakistan. Int J Food Sci.

Chicago Style Citation

Ali, Akhter, i Dil Bahadur Rahut. "Healthy Foods As Proxy for Functional Foods: Consumers' Awareness, Perception, and Demand for Natural Functional Foods in Pakistan." Int J Food Sci 2019.

Cita MLA

Ali, Akhter, i Dil Bahadur Rahut. "Healthy Foods As Proxy for Functional Foods: Consumers' Awareness, Perception, and Demand for Natural Functional Foods in Pakistan." Int J Food Sci 2019.

Atenció: Aquestes cites poden no estar 100% correctes.