Zhou, Q., Liu, S., Liu, Y., & Song, H. (2019). Comparison of flavour fingerprint, electronic nose and multivariate analysis for discrimination of extra virgin olive oils. R Soc Open Sci.
Stile di citazione ChicagoZhou, Qi, Shaomin Liu, Ye Liu, e Huanlu Song. "Comparison of Flavour Fingerprint, Electronic Nose and Multivariate Analysis for Discrimination of Extra Virgin Olive Oils." R Soc Open Sci 2019.
Citazione MLAZhou, Qi, Shaomin Liu, Ye Liu, e Huanlu Song. "Comparison of Flavour Fingerprint, Electronic Nose and Multivariate Analysis for Discrimination of Extra Virgin Olive Oils." R Soc Open Sci 2019.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.