Landa, B. B., Pérez, A. G., Luaces, P., Montes-Borrego, M., Navas-Cortés, J. A., & Sanz, C. (2019). Insights Into the Effect of Verticillium dahliae Defoliating-Pathotype Infection on the Content of Phenolic and Volatile Compounds Related to the Sensory Properties of Virgin Olive Oil. Front Plant Sci.
Chicago-tyylinen lähdeviittausLanda, Blanca B., Ana G. Pérez, Pilar Luaces, Miguel Montes-Borrego, Juan A. Navas-Cortés, ja Carlos Sanz. "Insights Into the Effect of Verticillium Dahliae Defoliating-Pathotype Infection On the Content of Phenolic and Volatile Compounds Related to the Sensory Properties of Virgin Olive Oil." Front Plant Sci 2019.
MLA-viiteLanda, Blanca B., et al. "Insights Into the Effect of Verticillium Dahliae Defoliating-Pathotype Infection On the Content of Phenolic and Volatile Compounds Related to the Sensory Properties of Virgin Olive Oil." Front Plant Sci 2019.