Cita APA

Shi, W., Han, Y., Guo, C., Su, W., Zhao, X., Zha, S., . . . Liu, G. (2019). Ocean acidification increases the accumulation of titanium dioxide nanoparticles (nTiO(2)) in edible bivalve mollusks and poses a potential threat to seafood safety. Sci Rep.

Chicago Style Citation

Shi, Wei, Yu Han, Cheng Guo, Wenhao Su, Xinguo Zhao, Shanjie Zha, Yichen Wang, i Guangxu Liu. "Ocean Acidification Increases the Accumulation of Titanium Dioxide Nanoparticles (nTiO(2)) in Edible Bivalve Mollusks and Poses a Potential Threat to Seafood Safety." Sci Rep 2019.

Cita MLA

Shi, Wei, et al. "Ocean Acidification Increases the Accumulation of Titanium Dioxide Nanoparticles (nTiO(2)) in Edible Bivalve Mollusks and Poses a Potential Threat to Seafood Safety." Sci Rep 2019.