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Pedisić, Sandra, Zoran Zorić, Anđela Miljanović, Danijela Šimić, Maja Repajić, and Verica Dragović-Uzelac. "Retention of Bioactive Compounds During Domestic Processing of Croatian Domestic Garlic (Allium Sativum L.)." Food Technol Biotechnol 2018.

Pedisić, Sandra, et al. "Retention of Bioactive Compounds During Domestic Processing of Croatian Domestic Garlic (Allium Sativum L.)." Food Technol Biotechnol 2018.