APA citiranje

Dordoni, R., Duserm Garrido, G., Marinoni, L., Torri, L., Piochi, M., & Spigno, G. (2019). Enrichment of Whole Wheat Cocoa Biscuits with Encapsulated Grape Skin Extract. Int J Food Sci.

Citação norma Chicago

Dordoni, Roberta, Guillermo Duserm Garrido, Laura Marinoni, Luisa Torri, Maria Piochi, and Giorgia Spigno. "Enrichment of Whole Wheat Cocoa Biscuits With Encapsulated Grape Skin Extract." Int J Food Sci 2019.

MLA citiranje

Dordoni, Roberta, et al. "Enrichment of Whole Wheat Cocoa Biscuits With Encapsulated Grape Skin Extract." Int J Food Sci 2019.