Santos, J. A. R., Christoforou, A., Trieu, K., McKenzie, B. L., Downs, S., Billot, L., . . . Li, M. (2019). Iodine fortification of foods and condiments, other than salt, for preventing iodine deficiency disorders. Cochrane Database Syst Rev.
استشهاد بنمط شيكاغوSantos, Joseph Alvin R., Anthea Christoforou, Kathy Trieu, Briar L. McKenzie, Shauna Downs, Laurent Billot, Jacqui Webster, و Mu Li. "Iodine Fortification of Foods and Condiments, Other Than Salt, for Preventing Iodine Deficiency Disorders." Cochrane Database Syst Rev 2019.
MLA استشهادSantos, Joseph Alvin R., et al. "Iodine Fortification of Foods and Condiments, Other Than Salt, for Preventing Iodine Deficiency Disorders." Cochrane Database Syst Rev 2019.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.