Tsoupras, A., Lordan, R., Shiels, K., Saha, S. K., Nasopoulou, C., & Zabetakis, I. (2019). In Vitro Antithrombotic Properties of Salmon (Salmo salar) Phospholipids in a Novel Food-Grade Extract. Mar Drugs.
Citação norma ChicagoTsoupras, Alexandros, Ronan Lordan, Katie Shiels, Sushanta Kumar Saha, Constantina Nasopoulou, and Ioannis Zabetakis. "In Vitro Antithrombotic Properties of Salmon (Salmo Salar) Phospholipids in a Novel Food-Grade Extract." Mar Drugs 2019.
Citação norma MLATsoupras, Alexandros, et al. "In Vitro Antithrombotic Properties of Salmon (Salmo Salar) Phospholipids in a Novel Food-Grade Extract." Mar Drugs 2019.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.