Loizzo, M. R., Sicari, V., Tundis, R., Leporini, M., Falco, T., & Calabrò, V. (2019). The Influence of Ultrafiltration of Citrus limon L. Burm. cv Femminello Comune Juice on Its Chemical Composition and Antioxidant and Hypoglycemic Properties. Antioxidants (Basel).
Citación estilo ChicagoLoizzo, Monica Rosa, Vincenzo Sicari, Rosa Tundis, Mariarosaria Leporini, Tiziana Falco, and Vincenza Calabrò. "The Influence of Ultrafiltration of Citrus Limon L. Burm. Cv Femminello Comune Juice On Its Chemical Composition and Antioxidant and Hypoglycemic Properties." Antioxidants (Basel) 2019.
Cita MLALoizzo, Monica Rosa, et al. "The Influence of Ultrafiltration of Citrus Limon L. Burm. Cv Femminello Comune Juice On Its Chemical Composition and Antioxidant and Hypoglycemic Properties." Antioxidants (Basel) 2019.