Muneer, F., Johansson, E., Hedenqvist, M. S., Plivelic, T. S., & Kuktaite, R. (2018). Impact of pH Modification on Protein Polymerization and Structure–Function Relationships in Potato Protein and Wheat Gluten Composites. Int J Mol Sci.
Citação norma ChicagoMuneer, Faraz, Eva Johansson, Mikael S. Hedenqvist, Tomás S. Plivelic, and Ramune Kuktaite. "Impact of PH Modification On Protein Polymerization and Structure–Function Relationships in Potato Protein and Wheat Gluten Composites." Int J Mol Sci 2018.
Citação norma MLAMuneer, Faraz, et al. "Impact of PH Modification On Protein Polymerization and Structure–Function Relationships in Potato Protein and Wheat Gluten Composites." Int J Mol Sci 2018.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.