APA aipamena

Pechey, R., Cartwright, E., Pilling, M., Hollands, G. J., Vasiljevic, M., Jebb, S. A., & Marteau, T. M. (2019). Impact of increasing the proportion of healthier foods available on energy purchased in worksite cafeterias: A stepped wedge randomized controlled pilot trial. Appetite.

Chicago Style aipamena

Pechey, Rachel, Emma Cartwright, Mark Pilling, Gareth J. Hollands, Milica Vasiljevic, Susan A. Jebb, and Theresa M. Marteau. "Impact of Increasing the Proportion of Healthier Foods Available On Energy Purchased in Worksite Cafeterias: A Stepped Wedge Randomized Controlled Pilot Trial." Appetite 2019.

MLA aipamena

Pechey, Rachel, et al. "Impact of Increasing the Proportion of Healthier Foods Available On Energy Purchased in Worksite Cafeterias: A Stepped Wedge Randomized Controlled Pilot Trial." Appetite 2019.

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