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Assessment of Risk Factors and Biomarkers Associated With Risk of Cardiovascular Disease Among Women Consuming a Mediterranean Diet

IMPORTANCE: Higher Mediterranean diet (MED) intake has been associated with lower risk of cardiovascular disease (CVD), but limited data are available about the underlying molecular mechanisms of this inverse disease association in human populations. OBJECTIVE: To better characterize the relative co...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:JAMA Netw Open
Main Authors: Ahmad, Shafqat, Moorthy, M. Vinayaga, Demler, Olga V., Hu, Frank B., Ridker, Paul M, Chasman, Daniel I., Mora, Samia
Format: Artigo
Jezik:Inglês
Izdano: American Medical Association 2018
Teme:
Original Investigation
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6324327/
https://ncbi.nlm.nih.gov/pubmed/30646282
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1001/jamanetworkopen.2018.5708
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