APA aipamena

Sivamaruthi, B. S., Kesika, P., Prasanth, M. I., & Chaiyasut, C. (2018). A Mini Review on Antidiabetic Properties of Fermented Foods. Nutrients.

Chicago Style aipamena

Sivamaruthi, Bhagavathi Sundaram, Periyanaina Kesika, Mani Iyer Prasanth, and Chaiyavat Chaiyasut. "A Mini Review On Antidiabetic Properties of Fermented Foods." Nutrients 2018.

MLA aipamena

Sivamaruthi, Bhagavathi Sundaram, Periyanaina Kesika, Mani Iyer Prasanth, and Chaiyavat Chaiyasut. "A Mini Review On Antidiabetic Properties of Fermented Foods." Nutrients 2018.