Zheng, W., Yoo, K., Choi, J., Park, D., Kim, S., Kang, Y., . . . Shin, H. (2018). A modified QuEChERS method coupled with liquid chromatography-tandem mass spectrometry for the simultaneous detection and quantification of scopolamine, L-hyoscyamine, and sparteine residues in animal-derived food products. J Adv Res.
Citação norma ChicagoZheng, Weijia, et al. "A Modified QuEChERS Method Coupled With Liquid Chromatography-tandem Mass Spectrometry for the Simultaneous Detection and Quantification of Scopolamine, L-hyoscyamine, and Sparteine Residues in Animal-derived Food Products." J Adv Res 2018.
Citação norma MLAZheng, Weijia, et al. "A Modified QuEChERS Method Coupled With Liquid Chromatography-tandem Mass Spectrometry for the Simultaneous Detection and Quantification of Scopolamine, L-hyoscyamine, and Sparteine Residues in Animal-derived Food Products." J Adv Res 2018.