APA aipamena

Ospina-Rojas, I., Murakami, A., Pozza, P., Aguihe, P., & Sakamoto, M. (2018). PSIII-35 Dietary glycine+serine and threonine effects on performance, creatine muscle content and meat lipid oxidation of broiler chickens from 21 to 42 days of age. J Anim Sci.

Chicago Style aipamena

Ospina-Rojas, I., A. Murakami, P. Pozza, P. Aguihe, and M. Sakamoto. "PSIII-35 Dietary Glycine+serine and Threonine Effects On Performance, Creatine Muscle Content and Meat Lipid Oxidation of Broiler Chickens From 21 to 42 Days of Age." J Anim Sci 2018.

MLA aipamena

Ospina-Rojas, I., et al. "PSIII-35 Dietary Glycine+serine and Threonine Effects On Performance, Creatine Muscle Content and Meat Lipid Oxidation of Broiler Chickens From 21 to 42 Days of Age." J Anim Sci 2018.