Panprivech, S., Lerno, L. A., Brenneman, C. A., Block, D. E., & Oberholster, A. (2015). Investigating the Effect of Cold Soak Duration on Phenolic Extraction during Cabernet Sauvignon Fermentation. Molecules.
Citación estilo ChicagoPanprivech, Siriwan, Larry A. Lerno, Charles A. Brenneman, David E. Block, and Anita Oberholster. "Investigating the Effect of Cold Soak Duration On Phenolic Extraction During Cabernet Sauvignon Fermentation." Molecules 2015.
Cita MLAPanprivech, Siriwan, et al. "Investigating the Effect of Cold Soak Duration On Phenolic Extraction During Cabernet Sauvignon Fermentation." Molecules 2015.
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