Zhang, H., Claver, I. P., Zhu, K., & Zhou, H. (2011). The Effect of Ultrasound on the Functional Properties of Wheat Gluten. Molecules.
Citación estilo ChicagoZhang, Haihua, Irakoze P. Claver, Ke-Xue Zhu, and Huiming Zhou. "The Effect of Ultrasound On the Functional Properties of Wheat Gluten." Molecules 2011.
Cita MLAZhang, Haihua, Irakoze P. Claver, Ke-Xue Zhu, and Huiming Zhou. "The Effect of Ultrasound On the Functional Properties of Wheat Gluten." Molecules 2011.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.