Citação norma APA

Jang, K., Hong, Y. E., Moon, Y., Jeon, S., Angalet, S., & Kweon, M. (2018). Exploring the applicability of tamarind gum for making gluten-free rice bread. Food Sci Biotechnol.

Citação norma Chicago

Jang, Kyoung-jin, Ye Eun Hong, Yujin Moon, Soojeong Jeon, Stevan Angalet, and Meera Kweon. "Exploring the Applicability of Tamarind Gum for Making Gluten-free Rice Bread." Food Sci Biotechnol 2018.

Citação norma MLA

Jang, Kyoung-jin, et al. "Exploring the Applicability of Tamarind Gum for Making Gluten-free Rice Bread." Food Sci Biotechnol 2018.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.