Cita APA

Li, H., Wang, L., & Luo, Y. (2018). Composition Analysis by UPLC-PDA-ESI (−)-HRMS and Antioxidant Activity Using Saccharomyces cerevisiae Model of Herbal Teas and Green Teas from Hainan. Molecules.

Chicago Style Citation

Li, Hua, Lanying Wang, i Yanping Luo. "Composition Analysis By UPLC-PDA-ESI (−)-HRMS and Antioxidant Activity Using Saccharomyces Cerevisiae Model of Herbal Teas and Green Teas From Hainan." Molecules 2018.

Cita MLA

Li, Hua, Lanying Wang, i Yanping Luo. "Composition Analysis By UPLC-PDA-ESI (−)-HRMS and Antioxidant Activity Using Saccharomyces Cerevisiae Model of Herbal Teas and Green Teas From Hainan." Molecules 2018.