Cita APA

Donno, D., Mellano, M. G., Hassani, S., De Biaggi, M., Riondato, I., Gamba, G., . . . Beccaro, G. L. (2018). Assessing Nutritional Traits and Phytochemical Composition of Artisan Jams Produced in Comoros Islands: Using Indigenous Fruits with High Health-Impact as an Example of Biodiversity Integration and Food Security in Rural Development. Molecules.

Citación estilo Chicago

Donno, Dario, Maria Gabriella Mellano, Saandia Hassani, Marta De Biaggi, Isidoro Riondato, Giovanni Gamba, Cristina Giacoma, y Gabriele Loris Beccaro. "Assessing Nutritional Traits and Phytochemical Composition of Artisan Jams Produced in Comoros Islands: Using Indigenous Fruits With High Health-Impact As an Example of Biodiversity Integration and Food Security in Rural Development." Molecules 2018.

Cita MLA

Donno, Dario, et al. "Assessing Nutritional Traits and Phytochemical Composition of Artisan Jams Produced in Comoros Islands: Using Indigenous Fruits With High Health-Impact As an Example of Biodiversity Integration and Food Security in Rural Development." Molecules 2018.