Vlavcheski, F., Naimi, M., Murphy, B., Hudlicky, T., & Tsiani, E. (2017). Rosmarinic Acid, a Rosemary Extract Polyphenol, Increases Skeletal Muscle Cell Glucose Uptake and Activates AMPK. Molecules.
シカゴスタイル引用形Vlavcheski, Filip, Madina Naimi, Brennan Murphy, Tomas Hudlicky, , Evangelia Tsiani. "Rosmarinic Acid, a Rosemary Extract Polyphenol, Increases Skeletal Muscle Cell Glucose Uptake and Activates AMPK." Molecules 2017.
MLA引用形式Vlavcheski, Filip, et al. "Rosmarinic Acid, a Rosemary Extract Polyphenol, Increases Skeletal Muscle Cell Glucose Uptake and Activates AMPK." Molecules 2017.
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