Jokić, S., Gagić, T., Knez, Ž., Šubarić, D., & Škerget, M. (2018). Separation of Active Compounds from Food by-Product (Cocoa Shell) Using Subcritical Water Extraction. Molecules.
Style de citation ChicagoJokić, Stela, Tanja Gagić, Željko Knez, Drago Šubarić, et Mojca Škerget. "Separation of Active Compounds From Food By-Product (Cocoa Shell) Using Subcritical Water Extraction." Molecules 2018.
Style de citation MLAJokić, Stela, et al. "Separation of Active Compounds From Food By-Product (Cocoa Shell) Using Subcritical Water Extraction." Molecules 2018.
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