Khan, M. R., Alothman, Z. A., Naushad, M., Alomary, A. K., & Alfadul, S. M. (2018). Monitoring of acrylamide carcinogen in selected heat-treated foods from Saudi Arabia. Food Sci Biotechnol.
Chicago ZitierstilKhan, Mohammad Rizwan, Zeid Abdullah Alothman, Mu Naushad, Ahmed Khodran Alomary, und Sulaiman Mohammed Alfadul. "Monitoring of Acrylamide Carcinogen in Selected Heat-treated Foods From Saudi Arabia." Food Sci Biotechnol 2018.
MLA ZitierstilKhan, Mohammad Rizwan, et al. "Monitoring of Acrylamide Carcinogen in Selected Heat-treated Foods From Saudi Arabia." Food Sci Biotechnol 2018.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.