Perales‐Jasso, Y. J., Gamez‐Noyola, S. A., Aranda‐Ruiz, J., Hernandez‐Martinez, C. A., Gutierrez‐Soto, G., Luna‐Maldonado, A. I., . . . Mendez‐Zamora, G. (2018). Oregano powder substitution and shelf life in pork chorizo using Mexican oregano essential oil. Food Sci Nutr.
Styl cytowania ChicagoPerales‐Jasso, Yessica J., Stephannie A. Gamez‐Noyola, Juana Aranda‐Ruiz, Carlos A. Hernandez‐Martinez, Guadalupe Gutierrez‐Soto, Alejandro I. Luna‐Maldonado, Ramon Silva‐Vazquez, Michael E. Hume, i Gerardo Mendez‐Zamora. "Oregano Powder Substitution and Shelf Life in Pork Chorizo Using Mexican Oregano Essential Oil." Food Sci Nutr 2018.
Styl cytowania MLAPerales‐Jasso, Yessica J., et al. "Oregano Powder Substitution and Shelf Life in Pork Chorizo Using Mexican Oregano Essential Oil." Food Sci Nutr 2018.