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In vitro antiviral, anti-inflammatory, and antioxidant activities of the ethanol extract of Mentha piperita L.
The objective of this study is to investigate the antiviral, anti-inflammatory, and antioxidant effects of the ethanol extract of Mentha piperita L. leaves (MPE). M. piperita L. leaves were extracted by reflux with ethanol. Total phenolic acid and total flavonoid content were determined. The antivir...
Tallennettuna:
Julkaisussa: | Food Sci Biotechnol |
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Päätekijät: | , , , , , |
Aineistotyyppi: | Artigo |
Kieli: | Inglês |
Julkaistu: |
Springer Singapore
2017
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Aiheet: | |
Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049716/ https://ncbi.nlm.nih.gov/pubmed/30263705 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-017-0217-9 |
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