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Effect of fluorescent light and light emitting diode illumination on volatile profiles of vegetable oils
Volatile compounds from vegetable oils under lighting emitting diode (LED) illumination were analyzed during 12 weeks of storage using different containers. Pattern changes in volatile compounds were analyzed using an electronic nose based on MS. Vegetable oils were more influenced by container type...
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| Yayımlandı: | Food Sci Biotechnol |
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| Asıl Yazarlar: | , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
The Korean Society of Food Science and Technology
2016
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049375/ https://ncbi.nlm.nih.gov/pubmed/30263250 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-016-0022-x |
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