APA引文

Hayen, S. M., den Hartog Jager, C. F., Knulst, A. C., Knol, E. F., Garssen, J., Willemsen, L. E. M., & Otten, H. G. (2018). Non-Digestible Oligosaccharides Can Suppress Basophil Degranulation in Whole Blood of Peanut-Allergic Patients. Front Immunol.

Citação norma Chicago

Hayen, Simone M., Constance F. den Hartog Jager, André C. Knulst, Edward F. Knol, Johan Garssen, Linette E. M. Willemsen, and Henny G. Otten. "Non-Digestible Oligosaccharides Can Suppress Basophil Degranulation in Whole Blood of Peanut-Allergic Patients." Front Immunol 2018.

MLA引文

Hayen, Simone M., et al. "Non-Digestible Oligosaccharides Can Suppress Basophil Degranulation in Whole Blood of Peanut-Allergic Patients." Front Immunol 2018.