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Impact of fish consumption by subjects with prediabetes on the metabolic risk factors: using data in the 2015 (6th) Korea National Health and Nutrition Examination Surveys
BACKGROUND/OBJECTIVES: The effects of fish consumption by subjects with prediabetes on the metabolic risk factors were examined based on the data from the 6(th) Korea National Health and Nutrition Examination Surveys in 2015. SUBJECTS/METHODS: A total of 1,520 subjects who agreed to participate in a...
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出版年: | Nutr Res Pract |
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主要な著者: | , |
フォーマット: | Artigo |
言語: | Inglês |
出版事項: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2018
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主題: | |
オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5974069/ https://ncbi.nlm.nih.gov/pubmed/29854329 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2018.12.3.233 |
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