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Impact of fish consumption by subjects with prediabetes on the metabolic risk factors: using data in the 2015 (6th) Korea National Health and Nutrition Examination Surveys

BACKGROUND/OBJECTIVES: The effects of fish consumption by subjects with prediabetes on the metabolic risk factors were examined based on the data from the 6(th) Korea National Health and Nutrition Examination Surveys in 2015. SUBJECTS/METHODS: A total of 1,520 subjects who agreed to participate in a...

詳細記述

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書誌詳細
出版年:Nutr Res Pract
主要な著者: Kim, Kyoung-yun, Park, Jeong Seop
フォーマット: Artigo
言語:Inglês
出版事項: The Korean Nutrition Society and the Korean Society of Community Nutrition 2018
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC5974069/
https://ncbi.nlm.nih.gov/pubmed/29854329
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2018.12.3.233
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