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Impact of fish consumption by subjects with prediabetes on the metabolic risk factors: using data in the 2015 (6th) Korea National Health and Nutrition Examination Surveys

BACKGROUND/OBJECTIVES: The effects of fish consumption by subjects with prediabetes on the metabolic risk factors were examined based on the data from the 6(th) Korea National Health and Nutrition Examination Surveys in 2015. SUBJECTS/METHODS: A total of 1,520 subjects who agreed to participate in a...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:Nutr Res Pract
Κύριοι συγγραφείς: Kim, Kyoung-yun, Park, Jeong Seop
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: The Korean Nutrition Society and the Korean Society of Community Nutrition 2018
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5974069/
https://ncbi.nlm.nih.gov/pubmed/29854329
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2018.12.3.233
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