Rahman, K. M. W., Sugie, S., Okamoto, K., Watanabe, T., Tanaka, T., & Mori, H. (1999). Modulating Effects of Diets High in ω‐3 and ω‐6 Fatty Acids in Initiation and Postinitiation Stages of Diethylnitrosamine‐induced Hepatocarcinogenesis in Rats. Jpn J Cancer Res.
Παραπομπή Chicago StyleRahman, K. M. Wahidur, Shigeyuki Sugie, Kiyohisa Okamoto, Tomoyuki Watanabe, Takuji Tanaka, και Hideki Mori. "Modulating Effects of Diets High in ω‐3 and ω‐6 Fatty Acids in Initiation and Postinitiation Stages of Diethylnitrosamine‐induced Hepatocarcinogenesis in Rats." Jpn J Cancer Res 1999.
Παραπομπή MLARahman, K. M. Wahidur, et al. "Modulating Effects of Diets High in ω‐3 and ω‐6 Fatty Acids in Initiation and Postinitiation Stages of Diethylnitrosamine‐induced Hepatocarcinogenesis in Rats." Jpn J Cancer Res 1999.