Gutiérrez-Pliego, L. E., Martínez-Carrillo, B. E., Reséndiz-Albor, A. A., Arciniega-Martínez, I. M., Escoto-Herrera, J. A., Rosales-Gómez, C. A., & Valdés-Ramos, R. (2018). Effect of Supplementation with n-3 Fatty Acids Extracted from Microalgae on Inflammation Biomarkers from Two Different Strains of Mice. J Lipids.
Citación estilo ChicagoGutiérrez-Pliego, L. E., B. E. Martínez-Carrillo, A. A. Reséndiz-Albor, I. M. Arciniega-Martínez, J. A. Escoto-Herrera, C. A. Rosales-Gómez, and R. Valdés-Ramos. "Effect of Supplementation With N-3 Fatty Acids Extracted From Microalgae On Inflammation Biomarkers From Two Different Strains of Mice." J Lipids 2018.
Cita MLAGutiérrez-Pliego, L. E., et al. "Effect of Supplementation With N-3 Fatty Acids Extracted From Microalgae On Inflammation Biomarkers From Two Different Strains of Mice." J Lipids 2018.