Pickering, I. J., Prince, R. C., George, M. J., Smith, R. D., George, G. N., & Salt, D. E. (2000). Reduction and Coordination of Arsenic in Indian Mustard. American Society of Plant Physiologists.
Chicago Style CitationPickering, Ingrid J., Roger C. Prince, Martin J. George, Robert D. Smith, Graham N. George, i David E. Salt. Reduction and Coordination of Arsenic in Indian Mustard. American Society of Plant Physiologists, 2000.
Cita MLAPickering, Ingrid J., et al. Reduction and Coordination of Arsenic in Indian Mustard. American Society of Plant Physiologists, 2000.
Atenció: Aquestes cites poden no estar 100% correctes.