Djanaguiraman, M., Boyle, D. L., Welti, R., Jagadish, S. V. K., & Prasad, P. V. V. (2018). Decreased photosynthetic rate under high temperature in wheat is due to lipid desaturation, oxidation, acylation, and damage of organelles. BMC Plant Biol.
Chicago Style citaatDjanaguiraman, M., D. L. Boyle, R. Welti, S. V. K. Jagadish, en P. V. V. Prasad. "Decreased Photosynthetic Rate Under High Temperature in Wheat Is Due to Lipid Desaturation, Oxidation, Acylation, and Damage of Organelles." BMC Plant Biol 2018.
MLA citatieDjanaguiraman, M., et al. "Decreased Photosynthetic Rate Under High Temperature in Wheat Is Due to Lipid Desaturation, Oxidation, Acylation, and Damage of Organelles." BMC Plant Biol 2018.
Let op: Deze citaties zijn niet altijd 100% accuraat.