Lee, Y., Shelley, M., Liu, C., & Chang, Y. (2018). Assessing the Association of Food Preferences and Self-Reported Psychological Well-Being among Middle-Aged and Older Adults in Contemporary China-Results from the China Health and Nutrition Survey. Int J Environ Res Public Health.
Citação norma ChicagoLee, Yen-Han, Mack Shelley, Ching-Ti Liu, and Yen-Chang Chang. "Assessing the Association of Food Preferences and Self-Reported Psychological Well-Being Among Middle-Aged and Older Adults in Contemporary China-Results From the China Health and Nutrition Survey." Int J Environ Res Public Health 2018.
MLA CitationLee, Yen-Han, Mack Shelley, Ching-Ti Liu, and Yen-Chang Chang. "Assessing the Association of Food Preferences and Self-Reported Psychological Well-Being Among Middle-Aged and Older Adults in Contemporary China-Results From the China Health and Nutrition Survey." Int J Environ Res Public Health 2018.