Cita APA

Della Pelle, F., & Compagnone, D. (2018). Nanomaterial-Based Sensing and Biosensing of Phenolic Compounds and Related Antioxidant Capacity in Food. Sensors (Basel).

Chicago Style Citation

Della Pelle, Flavio, i Dario Compagnone. "Nanomaterial-Based Sensing and Biosensing of Phenolic Compounds and Related Antioxidant Capacity in Food." Sensors (Basel) 2018.

Cita MLA

Della Pelle, Flavio, i Dario Compagnone. "Nanomaterial-Based Sensing and Biosensing of Phenolic Compounds and Related Antioxidant Capacity in Food." Sensors (Basel) 2018.