Cita APA

Mazzucchelli, G., Holzhauser, T., Cirkovic Velickovic, T., Diaz‐Perales, A., Molina, E., Roncada, P., . . . Hoffmann‐Sommergruber, K. (2017). Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps. Mol Nutr Food Res.

Chicago Style Citation

Mazzucchelli, Gabriel, Thomas Holzhauser, Tanja Cirkovic Velickovic, Araceli Diaz‐Perales, Elena Molina, Paola Roncada, Pedro Rodrigues, Kitty Verhoeckx, i Karin Hoffmann‐Sommergruber. "Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps." Mol Nutr Food Res 2017.

Cita MLA

Mazzucchelli, Gabriel, et al. "Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps." Mol Nutr Food Res 2017.

Atenció: Aquestes cites poden no estar 100% correctes.