Mazzucchelli, G., Holzhauser, T., Cirkovic Velickovic, T., Diaz‐Perales, A., Molina, E., Roncada, P., . . . Hoffmann‐Sommergruber, K. (2017). Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps. Mol Nutr Food Res.
Chicago Style CitationMazzucchelli, Gabriel, Thomas Holzhauser, Tanja Cirkovic Velickovic, Araceli Diaz‐Perales, Elena Molina, Paola Roncada, Pedro Rodrigues, Kitty Verhoeckx, i Karin Hoffmann‐Sommergruber. "Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps." Mol Nutr Food Res 2017.
Cita MLAMazzucchelli, Gabriel, et al. "Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps." Mol Nutr Food Res 2017.