Parvaresh Rizi, E., Loh, T. P., Baig, S., Chhay, V., Huang, S., Caleb Quek, J., . . . Khoo, C. M. (2018). A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men. PLoS One.
Citación estilo ChicagoParvaresh Rizi, Ehsan, Tze Ping Loh, Sonia Baig, Vanna Chhay, Shiqi Huang, Jonathan Caleb Quek, E. Shyong Tai, Sue-Anne Toh, y Chin Meng Khoo. "A High Carbohydrate, but Not Fat or Protein Meal Attenuates Postprandial Ghrelin, PYY and GLP-1 Responses in Chinese Men." PLoS One 2018.
Cita MLAParvaresh Rizi, Ehsan, et al. "A High Carbohydrate, but Not Fat or Protein Meal Attenuates Postprandial Ghrelin, PYY and GLP-1 Responses in Chinese Men." PLoS One 2018.
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