Inês, C., Parra-Lobato, M. C., Paredes, M. A., Labrador, J., Gallardo, M., Saucedo-García, M., . . . Gomez-Jimenez, M. C. (2018). Sphingolipid Distribution, Content and Gene Expression during Olive-Fruit Development and Ripening. Front Plant Sci.

Inês, Carla, Maria C. Parra-Lobato, Miguel A. Paredes, Juana Labrador, Mercedes Gallardo, Mariana Saucedo-García, Marina Gavilanes-Ruiz, and Maria C. Gomez-Jimenez. "Sphingolipid Distribution, Content and Gene Expression During Olive-Fruit Development and Ripening." Front Plant Sci 2018.

Inês, Carla, et al. "Sphingolipid Distribution, Content and Gene Expression During Olive-Fruit Development and Ripening." Front Plant Sci 2018.