Clements, J. C., Hicks, C., Tremblay, R., & Comeau, L. A. (2018). Elevated seawater temperature, not pCO(2), negatively affects post-spawning adult mussels (Mytilus edulis) under food limitation. Conserv Physiol.
Chicago Style CitationClements, Jeff C., Carla Hicks, Réjan Tremblay, i Luc A. Comeau. "Elevated Seawater Temperature, Not PCO(2), Negatively Affects Post-spawning Adult Mussels (Mytilus Edulis) Under Food Limitation." Conserv Physiol 2018.
Cita MLAClements, Jeff C., Carla Hicks, Réjan Tremblay, i Luc A. Comeau. "Elevated Seawater Temperature, Not PCO(2), Negatively Affects Post-spawning Adult Mussels (Mytilus Edulis) Under Food Limitation." Conserv Physiol 2018.
Atenció: Aquestes cites poden no estar 100% correctes.