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Influences of Dietary Added Sugar Consumption on Striatal Food-Cue Reactivity and Postprandial GLP-1 Response

Sugar consumption in the United States exceeds recommendations from the American Heart Association. Overconsumption of sugar is linked to risk for obesity and metabolic disease. Animal studies suggest that high-sugar diets alter functions in brain regions associated with reward processing, including...

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Bibliographic Details
Published in:Front Psychiatry
Main Authors: Dorton, Hilary M., Luo, Shan, Monterosso, John R., Page, Kathleen A.
Format: Artigo
Language:Inglês
Published: Frontiers Media S.A. 2018
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC5777392/
https://ncbi.nlm.nih.gov/pubmed/29403396
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpsyt.2017.00297
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