Kim, S. Y., Wie, G., Cho, Y., Kang, H., Ryu, K., Yoo, M., . . . Joung, H. (2017). Erratum: The Role of Red Meat and Flavonoid Consumption on Cancer Prevention: The Korean Cancer Screening Examination Cohort; Nutrients 2017, 9, 938. Nutrients.
শিকাগো স্টাইলে সাইটেশনKim, So Young, et al. "Erratum: The Role of Red Meat and Flavonoid Consumption On Cancer Prevention: The Korean Cancer Screening Examination Cohort; Nutrients 2017, 9, 938." Nutrients 2017.
এমএলএ সাইটেশনKim, So Young, et al. "Erratum: The Role of Red Meat and Flavonoid Consumption On Cancer Prevention: The Korean Cancer Screening Examination Cohort; Nutrients 2017, 9, 938." Nutrients 2017.
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