Cita APA

Demirgül, F., & Tuncer, Y. (2017). Detection of Antibiotic Resistance and Resistance Genes in Enterococci Isolated from Sucuk, a Traditional Turkish Dry-Fermented Sausage. Korean J Food Sci Anim Resour.

Citación estilo Chicago

Demirgül, Furkan, y Yasin Tuncer. "Detection of Antibiotic Resistance and Resistance Genes in Enterococci Isolated From Sucuk, a Traditional Turkish Dry-Fermented Sausage." Korean J Food Sci Anim Resour 2017.

Cita MLA

Demirgül, Furkan, y Yasin Tuncer. "Detection of Antibiotic Resistance and Resistance Genes in Enterococci Isolated From Sucuk, a Traditional Turkish Dry-Fermented Sausage." Korean J Food Sci Anim Resour 2017.